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EGE UNIVERSITY

Ödemiş Vocational Training School

Milk and Dairy Products Technology Programme

Course Structure Diagram with Credits (60 ECTS per Full-Time Academic Year)

1. Semester
Course Unit Code Language of Instruction Course Unit Title Type of Course Unit T P L Number of ECTS Credits
17010901T11119 Turkish TRAINING PERIOD Compulsory - - - 3
7009001012010 Turkish TURKISH LANGUAGE I Compulsory 2 - - 2
7009001022010 Turkish PRINCIPLES OF ATATURK AND RECENT TURKISH HISTORY I Compulsory 2 - - 2
7009001032010 English FOREIGN LANGUAGE I Compulsory 2 - - 2
7009001052010 Turkish VOCATIONAL MATHEMATICS-I Compulsory 2 - - 3
7009001072010 Turkish LABORATORY TECHNIQUES Compulsory 2 1 - 4
7009001092010 Turkish BASIC PROCESSES IN DAIRY INDUSTR Y Compulsory 2 1 - 3
7009001112010 Turkish MICROBIOLOGY Compulsory 2 2 - 4
7009001132019 Turkish COMPUTER Compulsory 3 - - 3
7009001232020 Turkish CAREER PLANNING Compulsory 1 - - 2
SÜT.TEKN.1 Turkish ELECTIVE-1 Elective - - - 2
Total 18 4 0 30
2. Semester
Course Unit Code Language of Instruction Course Unit Title Type of Course Unit T P L Number of ECTS Credits
17010901T11119 Turkish TRAINING PERIOD Compulsory - - - 5
7009000922010 Turkish TURKISH LANGUAGE II Compulsory 2 - - 2
7009000942010 Turkish PRINCIPLES OF ATATURK AND RECENT TURKISH HISTORY II Compulsory 2 - - 2
7009000962010 Turkish FOREIGN LANGUAGE II Compulsory 2 - - 2
7009001042010 Turkish VOCATIONAL MATHEMATICS-II Compulsory 2 - - 3
7009001062010 Turkish HYGIENE AND SANITATION Compulsory 2 - - 2
7009001082010 Turkish RAW MILK ANALYSES Compulsory 1 1 - 2
7009001102010 Turkish DAIRY MICROBIOLOGY Compulsory 2 1 - 3
7009001162016 Turkish CHEMISTRY AND BIOCHEMISTRY OF MILK Compulsory 2 1 - 3
SÜT.TEKN.2A Turkish ELECTIVE-2A Elective - - - 3
SÜT.TEKN.2B Turkish ELECTIVE-2B Elective - - - 3
Total 15 3 0 30
3. Semester
Course Unit Code Language of Instruction Course Unit Title Type of Course Unit T P L Number of ECTS Credits
17010901T11219 Turkish CHEESE TECHNOLOGY Compulsory 2 2 - 4
7009002012010 Turkish FERMENTED DAIRY PRODUCTS TECHNOLOGY-I Compulsory 2 1 - 3
7009002032010 Turkish MILK BY PRODUCTS Compulsory 1 1 - 2
7009002072010 Turkish DRINKING MILK AND CONCENTRATED MILK PRODUCTS TECHNOLOGY Compulsory 2 1 - 3
7009002092010 Turkish DAIRY PRODUCTS ANALYSES Compulsory 2 2 - 4
7009002112010 Turkish FOOD INDUSTRY MACHINES Compulsory 2 1 - 4
7009002132010 Turkish FOOD ADDITIVES Compulsory 2 - - 4
7009002152010 Turkish FIRM MANAGEMENT-I Compulsory 3 - - 4
SÜT.TEKN.3 Turkish ELECTIVE-3 Elective - - - 2
Total 16 8 0 30
4. Semester
Course Unit Code Language of Instruction Course Unit Title Type of Course Unit T P L Number of ECTS Credits
17010901T11220 Turkish BUTTER TECHNOLOGY Compulsory 1 1 - 2
7009002022010 Turkish FERMENTED DAIRY PRODUCTS TECHNOLOGY-II Compulsory 2 1 - 3
7009002042010 Turkish REGIONAL CHEESE TECHNOLOGY Compulsory 2 1 - 3
7009002062010 Turkish ICE CREAM TECHNOLOGY Compulsory 1 1 - 2
7009002102010 Turkish SPECIFIC MILK PRODUCTS Compulsory 1 1 - 2
7009002122014 Turkish CONSTRUCTION AND ORGANIZATION OF DAIRY PLANTS Compulsory 3 - - 5
7009002142010 Turkish PACKAGING Compulsory 2 - - 4
7009002162010 Turkish FIRM MANAGEMENT-II Compulsory 3 - - 5
SÜT.TEKN.4 Turkish ELECTIVE-4 Elective - - - 4
Total 15 5 0 30
SÜT.TEKN.1 - ELECTIVE-1
Course Unit Code Language of Instruction Course Unit Title Type of Course Unit T P L Number of ECTS Credits
7009001152010 Turkish BREEDING OF DAIRY ANIMALS Elective 2 - - 2
SÜT.TEKN.2A - ELECTIVE-2A
Course Unit Code Language of Instruction Course Unit Title Type of Course Unit T P L Number of ECTS Credits
7009001122010 Turkish GUARANTEE AND STANDARDS OF QUALITY Elective 3 - - 3
SÜT.TEKN.2B - ELECTIVE-2B
Course Unit Code Language of Instruction Course Unit Title Type of Course Unit T P L Number of ECTS Credits
7009001142016 Turkish FIRST AID Elective 2 1 - 3
SÜT.TEKN.3 - ELECTIVE-3
Course Unit Code Language of Instruction Course Unit Title Type of Course Unit T P L Number of ECTS Credits
7009002172010 Turkish ENVIRONMENTAL PROTECTION Elective 2 - - 2
SÜT.TEKN.4 - ELECTIVE-4
Course Unit Code Language of Instruction Course Unit Title Type of Course Unit T P L Number of ECTS Credits
7009002182010 Turkish PROFESSIONAL ETHICS Elective 2 - - 2
7009002262014 Turkish STARTER CULTURES Elective 2 - - 2